Christophoro Columbus (Cristóbal Colón as he was named under the Spanish Crown) who commanded the vessels which carried the first grape vines from the Old World and if Tatay means “ancestor” in the Mapundungun language, native of south of Chile, then the origin of the Old World is in the New World. Only an apparent paradox since the world is round, everything flows and we are all sons and daughters of the same Earth… The roots of Tatay de Cristóbal penetrate the alluvial limestone soil rich in clay and remains of peat. It’s a mysterious wine, unique, exclusive with a strong personality and structure. This is an offspring from the terroir at Panquehue and one of the greatest wines from Chile.
von Siebenthal, Tatay de Cristóbal
von Siebenthal, Carménère, 750 ml
Variety: Carménère & Petit Verdot
Viña von Siebenthal, Panquehue, Aconcagua Valley
Composition: 90% Carménère & 10% Petit Verdot
Vintage: 2009
Oenologist: Mauro von Siebenthal & Darwin Oyarce
Pairing: This Carménère with a touch of Petit Verdot wine loves grilled dishes, as the nature of the meat mirrors the bitter edge of the tannin in the wine. Serve at 16-18°C.
Tasting notes:
Colour: Deep ruby red colour with violet reflections.
Aromas: It has a subtle red currant and redberry-scented bouquet with touches of sous-bois, hazelnut and aromatic herbs that are very attractive.
Palate: The palate is medium-bodied with subtle tannins and pure red berry fruit mixed with black pepper, sage and cured meats. It is very well-balanced and fresh, the finish supple and in tune with the oak.
