The Sanama wines come from Chateau Los Boldos vineyards in Santa Amalia, grown on the generous alluvial soils of Cachapoal Andes. They are modern, fresh, with intense aromas and balanced flavours, and are characterized by a blend of our Chilean roots and our European heritage. This wine features a local wicker design that celebrates Chilean craftsmanship and the centuries-old art of wicker weaving. Sanama wines reflect the intention to produce modern and fresh wines with intense aromas and balanced flavours looking for a new kind of wine lover.
Chateau Los Boldos, Sanama, Chardonnay
Chateau Los Boldos, Sanama, 750 ml
Variety: Chardonnay
Viña Los Boldos, Andes Cachapoal Valley
Composition: 100% Chardonnay
Vintage: 2016
Oenologist: Víctor Arce Gatica
Pairing: This is a wine to pair perfectly with fish pie and fish cakes (trout cakes) other Atlantic salmon preparations (simply poached or with a buttery sauce), chicken, pork or pasta in a creamy sauce, chicken, ham or cheese-based salads such as Caesar salad or chicken salads, mild curries with buttery sauces. Serve at 9°-12°C (48°F-54°F).
Tasting notes:
Colour: This is a bright pale yellow colour wine with green hues.
Aromas: This wine has aromas of tropical fruit, apricots and pears.
Palate: Lively and fresh acidity complements the wine’s persistent fruitiness and elegant finish.
Reference value – Case of 9 litres – equivalent to 12 bottles of 750 cc.
Free on board (FOB) at Valparaíso docks, from (USD) US$ 100 to US$ 120.-
